The issue is that “uncured” bacon is actually cured. It’s cured using exactly the same stuff — nitrite — used in ordinary bacon. It’s just that, in the “uncured” meats, the nitrite is derived from celery or beetroots or some other vegetable or fruit naturally […]
Award-winning Wildman Charcuterie based in Malhamdale at Town End Farm Shop is celebrating after being awarded a Gold for its Craven Longhorn Bresaola at the inaugural British Charcuterie Awards. The new awards took place in August 2018 at Blenheim Palace with a prestigious panel of […]
Based in the heart of the Yorkshire Dales you can contact us at Town End Farm Shop, Airton, Malhamdale, Nr Skipton, BD23 4BE
Telephone 01729-830902 and ask for Chris….
Pay us a visit in The Yorkshire Dales at Town End Farm Shop
Wildman Charcuterie is listed in the British Charcuterie Directory.
At least five generations of Wildman’s have been butchers & graziers in Craven and the Yorkshire Dales. Main Street, High Bentham Heseltine Butchers Van Bentham Abbatoir & Palatine Fattening Cake Bentham Auction Mart, Circa 1955
Butchery courses held here on the farm Pork Butchery Sausages & Basic Curing French Charcuterie Course Italian Salumi Course More information, prices, dates & how to book on the Farm Shop website here Town End Farm Shop Butchery Courses