Wildman British Charcuterie & Salumi, 5th Generation Butchers & Graziers in the Yorkshire Dales

Tag: salumi

Contact us

Based in the heart of the Yorkshire Dales you can contact us at Town End Farm Shop, Airton, Malhamdale, Nr Skipton, BD23 4BE Telephone 01729-830902 and ask for Chris…. Email chris@townendfarmshop.co.uk Pay us a visit in The Yorkshire Dales at Town End Farm Shop Wildman […]

Butchery Courses

Butchery Courses

Butchery courses held here on the farm Pork Butchery Sausages & Basic Curing French Charcuterie Course Italian Salumi Course More information, prices, dates & how to book on the Farm Shop website here Town End Farm Shop Butchery Courses

Charcuterie & Salumi

The Wildman family have been involved in Farming & Butchery for more than five generations.  Graziers & Butchers since 1871.

Back in the day, it was not called Charcuterie, but needless to say, we have been producing cured and preserved meats in Yorkshire for a very long time.

gold british charcuterie awards medalCraven Longhorn Bresaola