Champion Product Award 2021

We are very pleased to announce that we WON the Champion Product at the British Charcuterie Awards with our Longhorn Bresaola, Gold Medal, Best in Class, Champion of Champions. #bcla21 #britishcharcuterieawards

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Fifth generation butchers and graziers, Wildman Charcuterie is based in Malhamdale's Town End Farm Shop with Chris Wildman at the helm. We breed and rear a range of rare-breed animals on our farm. Our Charcuterie range comprises Yorkshire Chorizo, Salami, Guanciale, Coppa, dry-cured Back Bacon and Craven Longhorn Bresaola, which scooped a Gold in the British Charcuterie Live Awards 2021. Charcuterie-making courses take place in our on-site butchery and our tea room features our Charcuterie on the menu.