Wildman British Charcuterie & Salumi, 5th Generation Butchers & Graziers in the Yorkshire Dales

Recent Posts

The ‘uncured’ bacon illusion: It’s actually cured, and it’s not better for you.  Nitrite & Nitrate

The ‘uncured’ bacon illusion: It’s actually cured, and it’s not better for you. Nitrite & Nitrate

The issue is that “uncured” bacon is actually cured. It’s cured using exactly the same stuff — nitrite — used in ordinary bacon. It’s just that, in the “uncured” meats, the nitrite is derived from celery or beetroots or some other vegetable or fruit naturally […]

Wildman Charcuterie Wins Gold at the British Charcuterie Awards

Wildman Charcuterie Wins Gold at the British Charcuterie Awards

Award-winning Wildman Charcuterie based in Malhamdale at Town End Farm Shop is celebrating after being awarded a Gold for its Craven Longhorn Bresaola at the inaugural British Charcuterie Awards. The new awards took place in August 2018 at Blenheim Palace with a prestigious panel of […]

Butchery Courses Available

Butchery Courses Available

Butchery courses held here on the farm Pork Butchery Sausages & Basic Curing French Charcuterie Course Italian Salumi Course More information, prices, dates & how to book on the Farm Shop website here Town End Farm Shop Butchery Courses